Unlock the Secret: How to Make KFC-Style Fried Chicken at Home

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Introduction

KFC’s Original Recipe Chicken has been a beloved fast-food staple for decades. Its unique blend of 11 herbs and spices, combined with a distinctive cooking method, has made it a favorite worldwide. While the exact recipe remains a closely guarded secret, various sources have attempted to replicate the iconic flavor.​food.com+1dinnerthendessert.com+1Reddit+7Allrecipes+7Time+7


The Alleged 11 Herbs and Spices

In 2016, a Chicago Tribune article claimed to have uncovered the original recipe, reportedly found in a family scrapbook of Colonel Sanders’ nephew. The list included:​zh.wikipedia.org+6Allrecipes+6Epicurious+6Reddit+1Epicurious+1

These ingredients were to be mixed with 2 cups of white flour to create the breading mixture. ​Allrecipes+2Wikipedia+2Reddit+2


Preparation Method

  1. Brine the Chicken: Soak the chicken pieces in a brine made of 1/3 cup salt, 1 tablespoon MSG (such as Accent), and 8 cups of water for 3 hours. ​Top Secret Recipes
  2. Prepare the Breading: Combine the above-listed herbs and spices with 2 cups of white flour.​Rock Recipes+1Time+1
  3. Dredge the Chicken: Dip each piece of chicken into the breading mixture, ensuring an even coating.​
  4. Fry the Chicken: Heat oil in a deep fryer to 300°F (150°C). Fry the chicken pieces until golden brown and the internal temperature reaches 165°F (74°C). ​Top Secret Recipes

Cooking Tips

  • Pressure Frying: KFC uses a pressure fryer to cook their chicken, which helps achieve the signature crispy texture. While home cooks may not have access to a pressure fryer, using a deep fryer or a heavy pot with a lid can yield similar results.​Wikipedia+2the350degreeoven.com+2Allrecipes+2
  • Double Dredging: For extra crunch, consider dipping the chicken in the breading mixture twice before frying.​Wikipedia
  • Resting Time: Allow the fried chicken to rest for a few minutes before serving to let the juices redistribute.​

Conclusion

While the exact KFC Original Recipe Chicken remains a closely guarded secret, this copycat recipe offers a delicious approximation. With the right blend of spices and proper cooking techniques, you can enjoy a homemade version of this iconic dish.​

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