This delectable appetizer combines warm, melted brie nestled in a crusty sourdough bread bowl, topped with sweet cranberry sauce and aromatic fresh thyme. It’s perfect for gatherings, offering a delightful blend of flavors and textures.NorthEast Nosh Recipes
Ingredients:
- 1 round loaf of sourdough bread (8-10 inches in diameter)
- 1 wheel of brie cheese (8 oz)
- 1/2 cup whole cranberry sauce (homemade or store-bought)
- 1 tablespoon fresh thyme leaves
- 1 tablespoon honey
- 1/4 teaspoon ground black pepper
- 2 tablespoons olive oil
- 1 garlic clove, minced
- Fresh thyme sprigs (for garnish)Allrecipes
- Crackers or sliced baguette (optional, for serving)
Instructions:
- Prepare the Bread Bowl:
- Preheat your oven to 350°F (175°C).
- Slice off the top quarter of the sourdough loaf and set it aside.NorthEast Nosh Recipes+1Feel Good Foodie+1
- Using the brie wheel as a guide, trace a circle on the inner part of the bread and hollow out the center, leaving about a 1-inch thick wall around the perimeter.Feel Good Foodie+2NorthEast Nosh Recipes+2Family Fresh Meals+2
- Make vertical cuts around the edge of the bread, about 1.5 inches apart, without cutting all the way through, to create pull-apart sections.NorthEast Nosh Recipes+1Feel Good Foodie+1
- Brush the inside and edges of the hollowed bread with olive oil.NorthEast Nosh Recipes
- Sprinkle half of the fresh thyme leaves inside the hollowed bread.NorthEast Nosh Recipes
- Assemble the Brie Filling:
- Remove the top rind from the brie wheel and place it in the center of the hollowed bread.NorthEast Nosh Recipes+2Family Fresh Meals+2Feel Good Foodie+2
- Drizzle the honey over the brie.Family Fresh Meals+1NorthEast Nosh Recipes+1
- Spoon the cranberry sauce over the brie, spreading it evenly.NorthEast Nosh Recipes+1Family Fresh Meals+1
- Sprinkle the remaining fresh thyme leaves on top.NorthEast Nosh Recipes
- Replace the top of the bread loaf over the assembled ingredients.NorthEast Nosh Recipes
- Bake:
- Place the assembled bread bowl on a baking sheet lined with foil or parchment paper to catch any melted brie that may ooze out.NorthEast Nosh Recipes
- Bake in the preheated oven for 20-25 minutes, or until the brie is melted and the bread is toasted and warm.NorthEast Nosh Recipes
- Serve:
- Remove from the oven and let it cool for a few minutes.
- Garnish with fresh thyme sprigs.
- Serve immediately, accompanied by crackers or sliced baguette for dipping.
Enjoy your Rustic Brie Bread Bowl with Cranberries and Fresh Thyme!