Ingredients:
For the crust:
- 1 box of dry yellow cake mix
- 8 tablespoons melted butter
- 1 egg
For the gooey layer:
- 8 oz softened cream cheese
- 2 beaten eggs
- 16 oz powdered sugar
Instructions:
- Prepare the Crust:
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine the dry yellow cake mix, melted butter, and 1 egg. Stir until a thick batter forms.
- Press this mixture evenly into the bottom of a greased 9×13-inch baking pan to form the crust.Allrecipes+1simplyrecipes.com+1
- Prepare the Gooey Layer:
- In a separate bowl, beat the softened cream cheese until smooth.
- Add the 2 beaten eggs and powdered sugar to the cream cheese. Mix until well combined and smooth.
- Assemble and Bake:
- Pour the gooey mixture over the crust in the baking pan, spreading it evenly.
- Bake in the preheated oven for 40-45 minutes, or until the center is set and a light golden color.
- Allow the bars to cool completely before cutting into squares.
Enjoy your homemade ooey gooey bars!
